El Caribeno Restaurant

November 13, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 11 code checks were marked passed.

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Checks marked passed

  • PIC Performing Dutiescritical
    Inspector note: provide proper allergen posting on all take out menus
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • Insects Rodents Animals
    Inspector note: basement/remove rodent droppings from shelving/provide detailed extermination report
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Inadequate Facilities/Cooling Methods
    Inspector note: basement/repair freezer chest to keep foods frozen solid repair/remove 3 door non working reach in at hot line
    code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: resurface worn cutting boards
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: kitchen/remove all bare wood shelving
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Equipment Thermometers
    Inspector note: 1 door polar and 1 door pepsi/provide internal thermometer
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass
  • Test Kit Provided
    Inspector note: provide proper test kit chlorine
    code 17-4-302.14* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: remove all sponges properly storeall wiping cloths in a sanitizing solution
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: basement/clean floor area under all shelving
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: keep rear door closed at all times
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: basement/clean/organize/remove old non working equipment clean/organize mop closet
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 6, 2017: 11 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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