Cooked?✕
El Condor Market
April 15, 2009 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings11
- critical findings1
Failed findings
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Spoilage Unsafe FoodcriticalInspector note: Some onions limes and potatoes are rotten. Discarded by PIC Rotten peppers in refrigeration case. Discard.
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Safe Food Handeling InstructionsInspector note: Whole raw chickens in freezer have no safe handling labels. Provide.
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Insects Rodents AnimalsInspector note: Evidence of rodent droppings. Provide a licensed pest control company and report.
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Food Contact Surfaces DesignInspector note: No scoop with handle for Pepitoria. Provide.
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Non-Food Contact SurfacesInspector note: Produce shelves are covered in old food stains and soils. Re paint shelving area.
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Equipment ThermometersInspector note: Some refrigeration units are mussing thermometers. Replace were needed.
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Non-Food Contact Surfaces CleanInspector note: Clean inside of milk case from heavy stains and food soils.' Clean inside and outside of deli case from food soils and stains. Wooden shelves throughout business are soiled. Clean or repaint.
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Hand Cleaner Drying Tissue SignageInspector note: No signage in restroom. Provide.
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Improper Maintenance of FloorsInspector note: Clear floors throughout business from stains and soils.Walk-in included
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean walls throughout business from stairs and soils.
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Premises MaintainedInspector note: Clean basement from all unnecessary articles.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.