?

El Consumo Market

November 29, 2011 · Administrative record filed

🫥not rated

official resultAdministrative record filed
inspection typeRetail Food
failed findings3
critical findings0

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

← Back to the current restaurant page

Failed findings

Food Protection

Inspector note: Keep all food products oiff the floor at least six inches during storage
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Remove all cardboarf being used to line the shelving for the chips. This is not a cleanable surface
code 15-4-202.16* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Remove all clutter and debris from rear of the store to provide easier access to groceries
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 31, 2010: 3 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in North End

See every restaurant in North End →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.