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El Jardin

December 19, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings10
critical findings1

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Failed findings

(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Sausage in steam table 90F Empanada in steam table 114F / Provide 135F or greater. Food will be reheated to 165F after being there for 1 hour
code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Fail
Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector note: Pipes draining from the AC set up to drain into a hand sink in the kitchen / Discontinue
code 590.005/5-205.11-PF** · serious findingstatus: Fail
Handwashing Cleanser Availability (Pf)

Inspector note: Provide hand soap at the hand sink behind the pastry counter
code 590.006/6-301.11-PF** · serious findingstatus: Fail
Hand Drying Provision (Pf)

Inspector note: Provide paper towels at the hand sink behind the pastry counter
code 590.006/6-301.12-PF** · serious findingstatus: Fail
In-Use Utensils Between-Use Storage (C)

Inspector note: Ice cream scoops stored in stagnant water / remove and properly store as described below.
code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Stand up mixer with visible soils / Clean to remove
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
Surface Characteristics-Indoor Areas (C)

Inspector note: Multiple areas of the tiled floor are missing tiles creating a dip in the floor. / Repair floors to provide a smooth non-porous durable and easily cleanable surface
code 590.006/6-101.11-C* · lower-severity findingstatus: Fail
Walls and Ceilings Attachments (C)

Inspector note: Hood tags expired from April 2022 / Contact hood cleaning company ASAP Exterior of hood vents with visible grease and soil build up / Clean to remove
code 590.006/6-201.17-C* · lower-severity findingstatus: Fail
Handwashing Signage (C)

Inspector note: Provide signage to the hand sink behind the pastry counter
code 590.006/6-301.14-C* · lower-severity findingstatus: Fail
Cleaning Frequency and Restrictions (C)

Inspector note: Floors behind cookline with visible grease and other debris / Clean to remove Provide a deep clean to all non - food contact surfaces in the kitchen
code 590.006/6-501.12-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 3, 2022: 10 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.