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El Mondonguito
April 9, 2009 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings11
- critical findings2
Failed findings
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Spoilage Unsafe FoodcriticalInspector note: beer cooler/remove out of date milk/ 4-6-09
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Separation/Sanitizer CriteriacriticalInspector note: kitchen/provide proper storage of all chemical bottles
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Insects Rodents AnimalsInspector note: mop sink/remove evidence of roaches
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Food Container LabelsInspector note: kitchen/properly label all bulk food bins
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Food ProtectionInspector note: remove utensils from stagnate water store all cutting boards/pots 6 inches off floor
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Non-Food Contact SurfacesInspector note: 2 door undercounter/defrost unit/check condensor
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Equipment ThermometersInspector note: 2 door undercounter/provide accurate internal thermometer
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Wiping Cloths Clean SanitizeInspector note: kitchen/store all wiping cloths in a sanitizing solution remove all sponges
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Hand Cleaner Drying Tissue SignageInspector note: restroom/provide refill of liquid soap/toilet paper in dispensers and covered waste receptacles and refill of paper towels
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Adequate Number Frequency Vermin ProofInspector note: provide new properly covered dumpster
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Improper Maintenance of FloorsInspector note: storage/move pallets and clean floor
What changed since the previous inspection?
Compared with Pass on October 15, 2008: 11 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.