Cooked?✓
El Mondonguito
April 25, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.
Checks marked passed
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Separation Segregation Cross ContaminationcriticalInspector note: Raw chicken and pork stored in the same container with no separation. Discontinue and ensure proper storage of all raw products.
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PIC KnowledgecriticalInspector note: No certified person on site. Provide documentation that at least one full time employee is enrolled in a Serv Safe Class.
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Cross Connection Back Siphonage BackflowInspector note: Hose dumping into mop sink with no evidence of a backflow preventor. Provide.
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PHF's Properly ThawedInspector note: Ground beef left out at room temperature to defrost. Discontinue and ensure proper defrosting methods are in place.
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Food ProtectionInspector note: Pigs feet stored directly under leaking condensation drain. Discontinue and store clean and protected.
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Non-Food Contact SurfacesInspector note: Tin foil being used to line the lower shelf of the small Superior refrigerator. Discontinue and ensure all surfaces are cleanable durable and smooth. Condensation drain of walk-in leaking. Repair.
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Non-Food Contact Surfaces CleanInspector note: Interior of 2 door cooler with excess frost build-up. Deffrost to remove. Lower shelf of small Superior cooler visibly soiled. Clean to remove.
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Improper Maintenance of FloorsInspector note: Floor under both fryers with excess grease byild-up. Clean to remove.
What changed since the previous inspection?
Compared with Fail on November 16, 2010: 8 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.