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El Penol Restaurant

October 29, 2015 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings5
  • critical findings0

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Failed findings

  • Food Protection
    Inspector note: Cover all open foods in reach ins.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Handling of Food & Ice
    Inspector note: Provide scoops with handles to bulk food containers.
    code 09-3-301.11(C)* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Defrost basement freezer. • Defrost white freezer. • Remove tinfoil from equipment.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean underside of shelving over prep-tables.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Remove unnecessary articles from shelving over coat rack.
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 19, 2015: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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