Cooked?

El Penol Restaurant

August 22, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

  • Location Accessiblecritical
    Inspector note: Hand Washing sink at the bar area used to store soiled equipment/utensils. Use for hand washing only.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
  • Separation/Sanitizer Criteriacritical
    Inspector note: Sanitizer solution for wiping cloths registered Chlorine 200ppm. Maintain between 50-100ppm.
    code 41-7-201/04.11*** · critical food-safety factorstatus: Pass
  • PIC Performing Dutiescritical
    Inspector note: Retrain staff with regard to hand washing sink usage and proper sanitizer levels.
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • PHF's Properly Thawed
    Inspector note: Raw Pork being thawed in room temperature. PIC removed it inside the walk-in. Thaw properly under temperature control or under running water.
    code 06-3-501.13* · lower-severity findingstatus: Pass
  • Food Protection
    Inspector note: Chicken stored above plaintains potatoes and pork inside the walk-in unit. Separate properly to avoid possible cross-contamination.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Dishwashng Facilities
    Inspector note: High Temp Dish Machine at the Bar Area appears to leak water from the door. Repair.
    code 16-4-501.11/.15* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: The exterior of bulk food containers soiled. Clean properly. Storage shelf next to cooking line soiled. Clean properly.
    code 23-4-602.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 10, 2016: 7 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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