Cooked?✓
El Pollo Doreno
July 2, 2009 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 19 code checks were marked passed.
Checks marked passed
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Separation Segregation Cross ContaminationcriticalInspector note: Raw beef stored over produce and ready to eat foods. Discontinue and store as discussed. Store eggs on bottom shelf not above ready to eat foods.
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Location AccessiblecriticalInspector note: Hand sink blocked by pans. Discontinue and keep clear
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Labeled Common NamecriticalInspector note: Label all clear plastic spray bottles to identify product properly
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PIC KnowledgecriticalInspector note: Staff not familiar with cooking and hot holding temperatures.
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Consumer AdvisoriescriticalInspector note: No disclosure or reminder on menu.Provide Non pasturized juice. Provide signage.
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Food Contact Surfaces CleanInspector note: Clean inside of ice machine from visible. soils. Clean under lid Clean spouts on fruit drink dispensers
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Food Container LabelsInspector note: Label all bulk food containers to identify product properly.
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Inadequate Facilities/Cooling MethodsInspector note: Cooling pork and bean product in a deep container. Discontinue and cool down as discussed.
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Food ProtectionInspector note: Keep all exposed foods covered to ensure quality during storage.
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Food Contact Surfaces DesignInspector note: Wooden spoons with burn marks used for cooking. Discontinue and only use food grade utensils.
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Test Kit Provided
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Wiping Cloths Clean SanitizeInspector note: keep all in use wiping cloths in a sanitized solution when not in use.
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Non-Food Contact Surfaces CleanInspector note: Clean inside of refrigeration units and shelving from visible Soils.
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Clean Equipment & Utensils StorageInspector note: Some clean sheet pans stored on the floor. Discontinue. Keep all clean pots and parrs inverted during storage to properly air dry.
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Installed and MaintainedInspector note: Spout on hand sink is broken. Repair as needed
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Hand Cleaner Drying Tissue SignageInspector note: No signage in ladies room. Provide No paper towels at hand sink. Provide
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Outside Storage Improperly MaintainedInspector note: Clean outside area from loose trash and debris.
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Improper Maintenance of FloorsInspector note: Clean floors throughout business from old food soils especially under Equipment.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean vents in hood from carbon build up Clean walls throughout business from all visible Soils.
What changed since the previous inspection?
Compared with Fail on June 25, 2009: 19 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.