El Rancho Cafe

October 11, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.

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Checks marked passed

  • PIC Knowledgecritical
    Inspector note: AT RE-INSPECTION -provide proof that the SERVE / SAFE certified staff has completed the ALLERGY AWARENESS on line course-course information given by inspector--
    code M-2-102.11*** · critical food-safety factorstatus: Pass
  • Insects Rodents Animals
    Inspector note: AT INSPECTION found flies in basement -FOUND rear kitchen door open -PROVIDE a self closing screen door with fine mesh screen OR keep rear door closed--
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Food Protection
    Inspector note: AT INSPECTION -found head of cabbage on floor in basement- discarded--
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: BASEMENT-defrost standing freezer of heavy build-up of ice-
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Equipment Thermometers
    Inspector note: KITCHEN- reach-in refrige-REPLACE broken thermometer in refrige-thermometer reading 5 degree temp taken by inspector=40 degrees--
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: BASEMENT-CLEAN insides of 2 standing refriges of built-up food grime & spills- & CLEAN white door to small storeroom of heavy build-up of grime--& KITCHEN-clean tops & backs of stoves of build-up of grease & grime-
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Single Service Articles Stored Dispensed
    Inspector note: BASEMENT at inspection found paper goods stored on floor ( j cup-case ) store off the floor at least 6 inches-
    code 25-4-904.11* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: KITCHEN-at inspection NO PAPER TOWELS IN DISPENSER at hand sink---provide---
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: BASEMENT clean floor through-out basement of litter & food spills--INCLUDING under stairs of very heavy build-up of trash--& old equiptment-KITCHEN clean floor through-out kitchen including under & around all equiptment of heavy soil-( under stove line-heavy build-up of grime )
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: KITCHEN-- hood / vent cleaning tag=OVERDUE for service-PROVIDE service-
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 28, 2011: 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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