El Regreso Market

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings2
• critical findings0

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Failed findings

• ⚠️Food Thermometers Provided
  Inspector note: No food thermometer provided. Provide
  code 05-4-302.12* · lower-severity findingstatus: Fail
• ⚠️Floors Designed Constructed Installed
  Inspector note: Wooden floor at service counter worn. Clean and reseal to make cleanable and durable.
  code 36-6-201.11* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Spoilage Unsafe Foodcritical
  Inspector note: ROP packaged ham with expired use by dates 9" pan of cornbread from unapporved source spoiled whole vegetables offered for sale. No labels on pattie sandwiches. Salted pollock 50F. Ensure food safe and from approved sources. • Several boxes and jars of food with expired use by dates stored with retail foods not designated as outdated. Remove
  code 01-3-101/701.11*** · critical food-safety factorstatus: Pass
• ✓Approved Sourcecritical
  Inspector note: Cornbread being sold from unapproved source. Discontinue. Food not sourced from licensed wholesaler. PIC voluntarilly disposed of.
  code 01-3-201.11*** · critical food-safety factorstatus: Pass
• ✓Cold Holdingcritical
  Inspector note: Multiple foods stored out of temperature. Queso fresco 46F Pollock 48F Ham steaks 47F. PIC voluntarilly disposed of. (see disposal order) Discontinue improper storage.
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
• ✓PIC Performing Dutiescritical
  Inspector note: PIC not monitoring cold holding temperatures and expiration dates during inventory.Ensure product being held 41F or below. Remove or designate expired food for reduced sale.
  code M-2-103.11*** · critical food-safety factorstatus: Pass
• ✓Food Protection
  Inspector note: Boxes of food stored on floor behind counter. Ensure all food products stored 6" off the floor.
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces
  Inspector note: Front refrigerator : 50F & rear refrigerator: 47F with flaps not maintaining proper temperature./ Repair
  code 15-4-202.16* · lower-severity findingstatus: Pass
• ✓Equipment Thermometers
  Inspector note: Rear triple door reach in refrigerator missing equipment thermometer. Provide.
  code 17-4-204.112/.115* · lower-severity findingstatus: Pass
• ✓Installed and Maintained
  Inspector note: Faucet in restroom registering 65F. Ensure hot water at minimum of 110F.
  code 29-5-201/02.11* · lower-severity findingstatus: Pass
• ✓Outside Storage Improperly Maintained
  Inspector note: Outside storage for trash is a soil bed. Provide concrete asphault or other durable storage surface.
  code 34-5-501.111/.115* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Pass on May 5, 2015: 2 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.