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Elephant & Castle Pub And Restaurant

January 5, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings4
critical findings1

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Failed findings

Separation/Sanitizer Criteriacritical

Inspector note: Sanitizer at the 3 bay sink registering at well over 200ppm. Address and ensure all staff have been properly trained in how to set up and test sanitizer.
code 41-7-201/04.11*** · critical food-safety factorstatus: Fail
Food Protection

Inspector note: Boxes of foods observed being stored on the ground of the walk-in freezer. Discontinue and store all food products elevated a minimum of 6 inches off the ground.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Mop sink in the rear preparation room not fully enclosed. Provide enlcosure to ensure no contamination to any food products or dry storage.
code 15-4-202.16* · lower-severity findingstatus: Fail
Clean Equipment & Utensils Storage

Inspector note: Rack of clean glass ware observed being stored directly next to the hand sink located in the basement storage area with no splash guard available. Provide or relocate.
code 24-4-903.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 29, 2016: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.