Emack & Bolio's

April 2, 2009 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings1
  • critical findings1

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Failed findings

  • Food Contact Surfaces Cleancritical
    Inspector note: No detergent/sanitizer for two-compartment sink. Provide.
    code 20-4-703.11*** · critical food-safety factorstatus: Fail

Checks marked passed

  • PIC Knowledgecritical
    Inspector note: Provide a certified food manager's certificate.
    code M-2-102.11*** · critical food-safety factorstatus: Pass
  • Insects Rodents Animals
    Inspector note: Rodent droppings under storage shelving. Clean and provide treatment for rodents.
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Test Kit Provided
    Inspector note: No test kit available. Provide.
    code 17-4-302.14* · lower-severity findingstatus: Pass
  • Single Service Articles Stored Dispensed
    Inspector note: Spoons are facing varying directions. Store properly.
    code 25-4-904.11* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: No paper towels at the handsink and toilet paper is out of the dispenser. Provide.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Floors are soiled in between equipment. Clean to remove.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 26, 2009: 1 finding recurred. 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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