✓
Emack & Bolio's
June 5, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Adequate Handwashing/Where/When/HowcriticalInspector note: At time of inspection there was no evidence of proper handwashing by multiple employees in designated handwash sink in restroom. Employees must ensure proper handwashing between tasks and before glove use. Also noted that employee that did wash their hands washed then in the 2 bay sink. Discontinue and use designated handwash sink.
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Non-Food Contact Surfaces CleanInspector note: Interior and exteriors of refrigerators and freezers with food soils and frost buildup- Clean to remove
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Toilet Enclosed CleanInspector note: Restroom used by employees that is used for handwashing heavily soiled. Sink and toilet with heavy soil buildup. Clean with proper frequency
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Improper Maintenance of FloorsInspector note: Floors in restroom with heavy buildup and soils- Clean with proper frequency
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Walls/Ceilings Designed Constructed InstalledInspector note: Seal between 2 bay sink and wall separated and damaged- Make proper repairs to ensure area is properly cleaned
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Walls behind 2 bay with black mold like buildup- Clean
What changed since the previous inspection?
Compared with Fail on May 27, 2015: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.