✓

Emack & Bolio's

August 14, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

PIC Knowledgecritical

Inspector note: At time of inspection PIC unable to set up sanitizer at 2 bay sink. Per PIC it is the responsibily of the closing shift. PIC must be trained in proper set up of sanitizer. Food contact surfaces must be washed and sanitized a minimum of every 4 hours
code M-2-102.11*** · critical food-safety factorstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Interiors of all refrigerators with food soils and spills Interiors of all frezzers including single door upright and all large chest freezers with soils and heavy ice buildup- Clean Interiors of all cabinets with food soils- Clean
code 23-4-602.13* · lower-severity findingstatus: Pass
Toilet Enclosed Clean

Inspector note: Restroom used by employees with soils in handwash sink and around/in toilet. Variance for use of handsink in restroom for handwashing. Only handsink available at location. Wash and sanitize
code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Floors in restroom under and around equipment and floors under shelving with heavy soils- Clean with proper frequency
code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 7, 2017: 4 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Back Bay

See every restaurant in Back Bay →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.