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Emc Club
March 27, 2026 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings4
- critical findings0
Failed findings
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Handwashing Sinks Installation (Pf)Inspector note: At the men's and women's room hand sinks water did not reach 100F after more than three minutes; repair hand sinks to provide hot water at least 100F.
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(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)Inspector note: Observed dried encrusted stains at bar sink dump sink; clean and sanitize sink. Observed interior of deep fat fryer cabinets encrusted with grease and soils; clean and sanitize. Observed the doors of the double stack Vulcan oven doors encrusted in grease and soils; clean and sanitize of soils. At the tilt skillet observed the underside of the top and behind the skillet encrusted with soils and food debris; clean and sanitize the tilt skillet.
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System Maintained in Good Repair (C)Inspector note: At the high temperature warewashing machine the PSI gauge does not move when the machine is in use; repair or replace the PSI gauge at the high temperature warewashing machine.
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Handwashing Signage (C)Inspector note: At the women's room there was no employee hand washing singage; provide hand washing singage in restroom.
What changed since the previous inspection?
Compared with Pass on September 18, 2025: 4 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.