Emerson College/Little Bldg.

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings6
• critical findings1

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Failed findings

• ⚠️Separation/Sanitizer Criteriacritical
  Inspector note: Sanitizer setup with 300 - 400 ppm quats. Provide proper levels.
  code 41-7-201/04.11*** · critical food-safety factorstatus: Fail
• ⚠️Food Contact Surfaces Clean
  Inspector note: The interior of ice machines is soiled with mold-like buildup. Clean to remove.
  code 22-4-601/602.11** · serious findingstatus: Fail
• ⚠️Equipment Thermometers
  Inspector note: The milk refrigerator is missing a thermometer. Provide. The upright refrigerator closest to the corner handsink has no thermometer. Provide
  code 17-4-204.112/.115* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: The drain in the ice cream well is soiled. Clean Frialator cabinet is encrusted with grease. Clean. Refrigerator exteriors and gaskets are soiled. Clean. Tray storage rack in the dishroom is soiled. Clean
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: Dishroom: The floor under the dishwasher is soiled. Clean to remove. Cooking Line: The floor under equipment is soiled with grease buildup. Clean to remove.
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Ceiling vents are soiled with dust. Clean to remove. Hood vents are soiled with grease buildup. Clean.
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 22, 2008: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.