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Emmanuel College (Muddy River Cafe)

November 8, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings4
  • critical findings1

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Failed findings

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Turkey sandwiches for panini station at 55F. Sandwiches had been assembled and delivered from main kitchen in the last hour. Removed to freezer to cool properly. Cool foods to 41F or below prior to placing into service.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • Food Labels (Pf)
    Inspector note: Packaged fruit cups and salad dressings for sale in self-service cooler without complete labeling information. Discontinue selling packaged foods without complete labels.
    code 590.003/3-602.11-PF** · serious findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Debris under shelves in chemical room under shelf at dish station and under shelves in dry storage. Clean and maintain to avoid harboring pests. Possible old rodent droppings observed in dry storage.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Outer Openings Protected (C)
    Inspector note: Door sweep of back door observed with gaps. Replace or repair as necessary to prevent access to kitchen by pests.
    code 590.006/6-202.15-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 16, 2021: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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