Cooked?✓
Emmanuel College
January 16, 2019 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.
Checks marked passed
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Insects Rodents AnimalsInspector note: At the time of reinspection rodent droppings noted in multiple areas including on counters below shelving below equipment. Chew holes noted on products in drystorage- Discarded at time of inspection. Live rodent also noted on trap in dry storage Store all dry goods in plastic containers to protect foods Openings noted at bottoms of access doors to kitchen in multiple areas- Provide door sweeps to reduce access areas Space between doors to electrical room connected to kitchen- Repair
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Improper Maintenance of FloorsInspector note: At the time of reinspection soils noted on floor in warewashing soda storage and below equipment in kitchen. Clean all areas frequently to ruduce the the risk of rodents
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Multiple areas including kitchen warewashing and in service area with breaks at bottoms of walls missing tiles and broken areas below shelving- Repair all areas noted during inspection Area of concern noted at shelving below srvice line on 12/17/18. Provide access to clean debris below service line area
What changed since the previous inspection?
Compared with Fail on December 17, 2018: 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.