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Emma's

March 24, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings8
critical findings3

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Failed findings

Cold Holdingcritical

Inspector note: Several products in single door true reach in unit temped 55-60F for unknown time. PIC voluntarily discarded all products. Maintain cold holding 41F or below.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Location Accessiblecritical

Inspector note: Hand sink access blocked with several loaves of packaged bread.Maintain clear to ensure proper handwashing. PIC corrected on site.
code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
PIC Performing Dutiescritical

Inspector note: PIC must train & Monitor staff to maintain cold holding 41F or below provide proper sanitizer available on site. Staff must notify PIC of any maintenance issues
code M-2-103.11*** · critical food-safety factorstatus: Fail
Non-Food Contact Surfaces

Inspector note: True single door reach in unit reading 55-60f.Repair Maintain cold holding for unit 41F or below.
code 15-4-202.16* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: Provide working internal thermometer in single door True reach in unit.
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Test Kit Provided

Inspector note: Provide chlorine test kit on site.
code 17-4-302.14* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: No sanitzer available on site.Provide proper sanitizer solution. PIC called owner who states he is bringing it.
code 21-3-304.14* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: Paper towels missing from handsink.Provide PIC corrected on site.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 20, 2017: 8 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.