Emma's is currently Fail from Boston Inspectional Services, Health Division, from an inspection on March 24, 2017. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳.
What did inspectors find at Emma's?
These are the violations recorded at the most recent inspection on March 24, 2017, in plain English, with the city's own wording underneath.
⚠️Cold Holding • Several products in single door true reach in unit temped 55-60F for unknown time. PIC voluntarily discarded all products. Maintain cold holding 41F or below.critical
Cold Holding • Several products in single door true reach in unit temped 55-60F for unknown time. PIC voluntarily discarded all products. Maintain cold holding 41F or below.
⚠️Non-Food Contact Surfaces • True single door reach in unit reading 55-60f.Repair Maintain cold holding for unit 41F or below.
Non-Food Contact Surfaces • True single door reach in unit reading 55-60f.Repair Maintain cold holding for unit 41F or below.
⚠️Equipment Thermometers • Provide working internal thermometer in single door True reach in unit.
Equipment Thermometers • Provide working internal thermometer in single door True reach in unit.
⚠️Test Kit Provided • Provide chlorine test kit on site.
Test Kit Provided • Provide chlorine test kit on site.
⚠️Wiping Cloths Clean Sanitize • No sanitzer available on site.Provide proper sanitizer solution. PIC called owner who states he is bringing it.
Wiping Cloths Clean Sanitize • No sanitzer available on site.Provide proper sanitizer solution. PIC called owner who states he is bringing it.
⚠️Location Accessible • Hand sink access blocked with several loaves of packaged bread.Maintain clear to ensure proper handwashing. PIC corrected on site.critical
Location Accessible • Hand sink access blocked with several loaves of packaged bread.Maintain clear to ensure proper handwashing. PIC corrected on site.
⚠️Hand Cleaner Drying Tissue Signage • Paper towels missing from handsink.Provide PIC corrected on site.
Hand Cleaner Drying Tissue Signage • Paper towels missing from handsink.Provide PIC corrected on site.
⚠️PIC Performing Duties • PIC must train & Monitor staff to maintain cold holding 41F or below provide proper sanitizer available on site. Staff must notify PIC of any maintenance issuescritical
PIC Performing Duties • PIC must train & Monitor staff to maintain cold holding 41F or below provide proper sanitizer available on site. Staff must notify PIC of any maintenance issues
When was Emma's last inspected?
Emma's has 6 inspections on record going back to August 9, 2016.
date
result
score
March 15, 2022
—
March 31, 2017
—
March 24, 2017
Fail
January 20, 2017
Pass
January 11, 2017
Fail
August 9, 2016
Pass
Emma's vs South End
South End runs 81% clean across 691 tracked restaurants — 498 clean, 63 mid, 54 cooked.
Against the 691 spots Cooked tracks in South End, this one comes out cleaner than 2% of them.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated March 24, 2017. Inspection results describe one moment in a kitchen's life, not a permanent verdict.