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Energize
September 29, 2026 · Fail
mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings8
- critical findings0
Failed findings
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Wiping Cloths Use Limitation (C)Inspector note: Wiping cloths are not stored in a sanitizing solution between uses
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Condiments Protection (C)Inspector note: Using food cups to dispense food. Provide scoops with handles
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Sponges Use Limitation (C)Inspector note: Using sponge in ware washing area
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Cutting Surfaces (C)Inspector note: Worn cutting boards
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Nonfood Contact Surfaces (C)Inspector note: Soils on interior and exterior of refrigeration units Heavy stains in middle bay of 3 bay sink
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(A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)Inspector note: Single service food containers are not inverted
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Dusty ceiling vents - Food prep/ware washing and bathroom
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flagged at inspectionInspector note: Allergen poster not in compliance with the food code. The updated poster was provided via email during inspection
What changed since the previous inspection?
Compared with Pass on June 12, 2025: 8 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.