Cooked?

Esthetic Bean

January 27, 2022 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 1 code check were marked passed.

← Back to the current restaurant page

Checks marked passed

  • Sanitizers Criteria-Chemicals (P)critical
    Inspector note: At the time of Inspection I asked Julia to test sanitizer she uses Chlorine and it was off the charts. I had her redo it again and educating her on the proper levels it went from over 200PPM to 100ppm still high. I told her it should only be 1/2 cap to gallon of water to get the proper level otherwise its toxic. Train to get proper levels of sanitizer solution for food contact equipment and wiping cloths.
    code 590.007/7-204.11-P*** · critical food-safety factorstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 20, 2022: 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up