Cooked?

Eurest @ Griffith Properties

January 8, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings4
  • critical findings1

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Failed findings

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Greek salad wrap out for self service behind sneeze guard at 68F. Maintain at below 41F. Product discarded voluntarily.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: Retail portion of market is unattended when kitchen is closed and no PIC present. Apply for variance on form provided and email it to isdhealth@boston.gov. No retail license listed on permit. Apply for retail food permit by emailing isdhealth@boston.gov
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
  • Time as a Public Health Control ( Pf)
    Inspector note: Ready to eat prepared sandwiches out of temperature control using time rather than temperature as a control per on site PIC. Discontinue until detailed procedures are sent to isdhealth@boston.gov. Sandwiches must remain under temperature control until procedures are reviewed and on file with the health division. PIC voluntarily discarded sandwiches on site.
    code 590.003(D)/3-501.19-PF** · serious findingstatus: Fail
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Soiled untensils in handsink at service line. Corrected on site.
    code 590.005/5-205.11-PF** · serious findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 28, 2023: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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