Cooked?
Pizza Project
- resultPass
- critical violations0
- last inspectedMay 19, 2026
- address525 Western Av, Brighton 02135
Is Pizza Project clean?
Pizza Project is currently Pass from Boston Inspectional Services, Health Division, from an inspection on May 19, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Pizza Project?
These are the violations recorded at the most recent inspection on May 19, 2026, in plain English, with the city's own wording underneath.
- ⚠️Food Storage-Preventing Contamination from the Premises (C) • The establishment stores food and food contact items in a shared space and the food and food contact items are not secured from other vendors' staff; secure food and food contact items to ensure only your staff and approved individuals can access them.Food Storage-Preventing Contamination from the Premises (C) • The establishment stores food and food contact items in a shared space and the food and food contact items are not secured from other vendors' staff; secure food and food contact items to ensure only your staff and approved individuals can access them.
When was Pizza Project last inspected?
Pizza Project has 10 inspections on record going back to April 13, 2023.
| date | result | score |
|---|---|---|
| May 19, 2026 | Pass | |
| May 7, 2026 | Fail | |
| April 30, 2026 | Fail | |
| September 5, 2025 | — | |
| February 27, 2025 | Pass | |
| February 13, 2025 | Fail | |
| March 27, 2024 | Pass | |
| February 8, 2024 | Pass | |
| January 3, 2024 | — | |
| April 13, 2023 | Pass |
Pizza Project vs Brighton
Brighton runs 83% clean across 486 tracked restaurants — 393 clean, 43 mid, 35 cooked.
Against the 486 spots Cooked tracks in Brighton, this one comes out cleaner than 16% of them.
Other spots in Brighton
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated May 19, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.