Cooked?✓
Eva
July 31, 2023 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.
Checks marked passed
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(A )Cooling Methods (Pf)Inspector note: Deep plastic container of spinach dip labeled as prepared on 07/22/23 was at 54F in the walkin. Otherv products and the walkin temperature at 39F. Review cooling procedures with staff Container of spinach dip voluntarily discarded and denatured by the PIC
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Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)Inspector note: No irreversible thermometer available at the time of the inspection- Provide
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Handwashing Cleanser Availability (Pf)Inspector note: No soap available at the in use bar area- corrected
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Hand Drying Provision (Pf)Inspector note: No paper towels at the in use bar area- Corrected
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In-Use Utensils Between-Use Storage (C)Inspector note: Knives stored between equipment- Removed at the time of the inspection and placed in the dishwasher Review with staff
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Thawing (C)Inspector note: Multiple frozen products defrosting in stagnant water- Reviewed thawing procedures and corrected on site
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Rear storage area of establishment with clutter and extra equipment Clean area and sweep/mop grounds
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Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)Inspector note: Hoods expired June 2023- Schedule hood cleaning/inspection
What changed since the previous inspection?
Compared with Fail on July 24, 2023: 8 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.