Cooked?

F & T Davey's Supermarket

May 4, 2016 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings2
  • critical findings0

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Failed findings

  • Insects Rodents Animals
    Inspector note: lower cookie shelving and dog food shelving/remove evidence of rodent droppings
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: resurface worn ceiling in meat walk in
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

  • Spoilage Unsafe Foodcritical
    Inspector note: variety of dressings dated from Dec 2015-March of 2016/remove or provide discounted shelving if product is still fresh/wholesome
    code 01-3-101/701.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: clean/sanitize meat walk in counter
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Food Protection
    Inspector note: retail/remove all pitted/bruised fruits clean dust from tops of all food cans
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: remove employee microwave and cooking equipment from top of freezer
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: clean/organize rear storage room
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 26, 2016: 2 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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