Falafel King I I I

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Warewashing Equipment Determining Chemical Sanitizer Concentration (Pf)
  Inspector note: The concentration of chlorine in the sink was very high. Provide proper sanitizer levels (the manager corrected the level and retrained the staff member)
  code 590.004/4-501.116-PF** · serious findingstatus: Pass
• ✓(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
  Inspector note: The hood vent is due for a cleaning. Have the vent cleaned by a licensed company.
  code 590.004/4-601.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 19, 2020: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.