Family Affair Restaurant

March 2, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 16 code checks were marked passed.

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Checks marked passed

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Food held on dining room tables were uncovered and temperatures were in the danger zone- PIC reheated to proper temperature onsite.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
  • System Maintained in Good Repair (P)critical
    Inspector note: Manual Warewash Sink was leaking there was waste water going into a busket underneath.- Please repair
    code 590.005/5-205.15-P*** · critical food-safety factorstatus: Pass
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: All Areas in Cooking areas were heavily soiled floors walls storage cookline hood ventilation cooking equipement drainboards- Please clean all areas. Cook food stored uncovered on dining area tables out of temperature- Reheated to proper temperature. hand wash sinks were blocked. Prepared items stored in cooler salmon in cryovac bags with Keep frozen and shrimp still in bag fully thawed in standing cooler- Keep Frozen- Voluntarily discarded 6 lbs of shrimp and 3 pieces of salmon all denatured and trashed.
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Food contact equipment and surfaces all heavily soiled- please clean all food contact surfaces.
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Hand wash sinks in kitchen and handwash sink in front by drink station both were blocked -do not block handwash sinks.
    code 590.005/5-205.11-PF** · serious findingstatus: Pass
  • Miscellaneous Sources of Contamination (C)
    Inspector note: Clutter and heavily soiled items through-out kitchen area and front. contact and non food contact heavily soiled. clean stored next to soiled on drainboards. Soil pot hanging on clean rack- please wash rinse and sanitize then store properly.
    code 590.003/3-307.11-C* · lower-severity findingstatus: Pass
  • Ventilation Hood Systems Filters (C)
    Inspector note: Hood ventilation sticker is expired- Please have cleaned and update sticker.
    code 590.004/4-202.18-C* · lower-severity findingstatus: Pass
  • Dispensing Equipment Protection of Equipment and Food (C)
    Inspector note: In Front area behind counter Ice machine cover is broken and ice is covered with plastic wrap.-Please repair door to ice machine.
    code 590.004/4-204.13-C* · lower-severity findingstatus: Pass
  • Warewashing Equipment Clean Solutions (C)
    Inspector note: Manual Warewash area had soiled equipement in wash bay rinse bay and sanitize bay- please store soiled dishes on rack then properly wash rinse and sanitize.
    code 590.004/4-501.18-C* · lower-severity findingstatus: Pass
  • (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
    Inspector note: Clean Equipment on Drain board was not inverted some dishes were soiled.-Please clean and invert all dishes and equipment to air dry properly. Leak of waste water under the Sanitizer bay-
    code 590.004/4-903.11-C1* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: All areas in kitchen front behind counter all cooking and non contact equipment -please clean all areas
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
  • Light Bulbs Protective Shielding (C)
    Inspector note: Light shield under hood is out- Please replace light
    code 590.006/6-202.11-C* · lower-severity findingstatus: Pass
  • Storing Maintenance Tools (C)
    Inspector note: Enclosed service area heavily soiled broom mop and bucket stored in front on hand wash sink in kitchen- please remove in front of hand wash sink and hang in service closet.
    code 590.006/6-501.113-C* · lower-severity findingstatus: Pass
  • Drying Mops (C)
    Inspector note: Mop in mop bucket stored in front of handwash sink-please store in service closet after each use
    code 590.006/6-501.16-C* · lower-severity findingstatus: Pass
  • Storage-Other Personal Care Items (C)
    Inspector note: Personal Toothpaste stored on shelf in dining area- Please remove
    code 590.007/7-209.11-C* · lower-severity findingstatus: Pass
  • flagged at inspection
    Inspector note: Post the current PERMIT in a location in food establishment that is conspicuous to consumers.
    code L1status: Pass

What changed since the previous inspection?

Compared with Closed by the city on January 25, 2021: 16 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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