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Fidelity Beanery

June 12, 2025 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings3
critical findings1

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Failed findings

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Egg sandwiches and pre-made pizza's with an elevated temperature between 49-51F. Address and ensure all TCS foods are being maintained at below 41F. All TCS foods with elevated temperatures were removed at the time of the inspection.
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
Food Storage Prohibited Areas (C)

Inspector note: Bags of coffe and to go containers observed being stored under the drainage pipe of the single bay sink. Discontinue and store all foods/containers in a clean and protected manner.
code 590.003/3-305.12-C* · lower-severity findingstatus: Fail
Nonfood-Contact Surfaces (C)

Inspector note: 2 Door refrigeration unit with an elevated temperature of 50F. Address and discontinue use unless the unit is able to maintain a temperature of below 41F. Gasket around the single bay sink is missing. Reseal.
code 590.004/4-202.16-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 11, 2024: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.