Fig's

September 9, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • Wiping Cloths Clean Sanitize
    Inspector note: Properly store all wiiping cloths in sanitizing solution in food prep area's.
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Properly resurface all flaking paint from ceiling area's in kitchen.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass
  • Rooms and Equipment Vented
    Inspector note: Provide adequate ventilation in both employee/public restrooms. Repair ceiling vents as needed.
    code 39-6-304.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 6, 2011: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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