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Fill A Buster

March 17, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings9
critical findings2

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Failed findings

Cold Holdingcritical

Inspector note: Salad dressing being held at ambient room temperature of 56F. Provide proper cold holding of 41F or below. Cut lettuce in bucket being held at 50F ensure proper cold holding of 41F or below. PIC took corrective action and placed product under refrigeration at 41F or below.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Prevention of Contamination from Handscritical

Inspector note: At the time of inspection observed food employee slicing and handling ready to eat cheese without using gloves. Wash hands and utilize gloves when handling RTE foods.
code 12-3--301.11*** · critical food-safety factorstatus: Fail
Clean Cloths Hair Restraint

Inspector note: Observed two cookline employees without hair restraints. Observed cookline employee without beard restraint. Provide.
code 13-2-304/402.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Shelving under prep table with buildup of food soils. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Fail
Improper Storage of Re-usable Utensils

Inspector note: Multiple pans and containers being stored on clean equipment shelving in disorganized manner. Wash/rinse/sanitize/air dry/store inverted.
code 24-4-904.11AB* · lower-severity findingstatus: Fail
Toilet Enclosed Clean

Inspector note: Restroom with soiled fixtures. Clean to remove. Clean restroom with proper frequency.
code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Fail
Adequate Number Frequency Vermin Proof

Inspector note: Multiple waste recepticles on cookline without covers. Provide.
code 33-5-501.13-.17* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Under cookline equipment soiled with food debri and buildup of grease. Clean to remove.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Dust buildup on ceiling above reach in freezer. Clean to remove.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 8, 2015: 9 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.