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Finagle A Bagel

March 28, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings7
critical findings1

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Failed findings

Labeling of Ingredientscritical

Inspector note: Fruit salads not labeled
code 01-3-602.11 B2*** · critical food-safety factorstatus: Fail
Food Protection

Inspector note: Open foods not stored in food grade covered containers (sugar).
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Handling of Food & Ice

Inspector note: Using bowls to scoop condiments in walk in refrigeration units
code 09-3-301.11(C)* · lower-severity findingstatus: Fail
Adequate Number Frequency Vermin Proof

Inspector note: Provide covers for all trash receptacles.
code 33-5-501.13-.17* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Clean ceiling and all fixtures Clean walls and attachments • Dust build up on hood above bagel oven. • Dusty ceiling vent and tiles.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Inadequate Lighting

Inspector note: lights not working at hoods above bagel hood & kettle
code 38-6-303.11* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Mops brooms etc. not stored raised 6" above the floor
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 30, 2012: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.