Finagle A Bagel

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings7
• critical findings4

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Failed findings

• ⚠️(A) Gloves Use Limitation (P)critical
  Inspector note: Employee observed not changing gloves when handling raw eggs. PIC corrected on site. Discussed re train on when to wash hands properly
  code 590.003/3-304.15-P*** · critical food-safety factorstatus: Fail
• ⚠️(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Sliced turkey meat cold holding at 48F. Pic stated turkey was out placed in unit about an 1 hour ago. Removed and placed in walk in to cool properly.
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
• ⚠️(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Hash browns at room temp 83F-86F for unknown time. PIC discarded
  code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Fail
• ⚠️Equipment Food-Contact Surfaces and Utensils-Frequency (P)critical
  Inspector note: Cookline-Table top bake oven toaster oven and meat slicer with soils and food build up. Clean to remove. Ice machine with pink substance around brim. Toaster oven stored soiled in warewash area. Clean to remove
  code 590.004/4-602.11-P*** · critical food-safety factorstatus: Fail
• ⚠️Food Labels (Pf)
  Inspector note: Multiple ready to eat foods in the cold unit without proper labeling. Provide
  code 590.003/3-602.11-PF** · serious findingstatus: Fail
• ⚠️Handwashing Sinks Installation (Pf)
  Inspector note: Hand sink in ladies restroom water temp 88F. Repair
  code 590.005/5-202.12-PF** · serious findingstatus: Fail
• ⚠️Good Repair and Proper Adjustment-Equipment (C)
  Inspector note: Freezer walk in door with no knob or latch to exit once inside. Repair
  code 590.004/4-501.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 20, 2021: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.