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Fins Sushi & Grill Inc.
January 28, 2021 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings6
- critical findings0
Failed findings
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: employee not wearing a mask or face covering int he kitchen. PIC should be enforcing the state mandated temporary operational guidelines for restaurants operating during te pandemic
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: hand sink at the end of the hot line blocked by an ingredient cart. Remove cart. PIC removed cart.
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Eating Drinking or Using Tobacco (C)Inspector note: employee observed smoking in the kitchen. Smoking is not allowed in any area of this restaurant.
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Wiping Cloths Use Limitation (C)Inspector note: multiple soiled wiping cloths left on prep tables while food prep is being conducted. Keep cloths in a sanitizing solution when cloths are not in use.
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Nonfood Contact Surfaces (C)Inspector note: exterior of the one door reach in the 2 door reach in the 3 bay sink the high temp dish machine and other surfaces in the kitchen are soiled with food encrustments food spils and soils. Clean all mentioned items.
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flagged at inspectionInspector note: 8.304.14 (A)- Post the 2021 Health Permit in a conspicious place.
What changed since the previous inspection?
Compared with Pass on August 28, 2020: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.