Fin's Sushi & Grill

November 7, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings24
critical findings3

← Back to the current restaurant page

Failed findings

When to Wash (P)critical

Inspector note: Observed no hand washing unless instructed to during inspection Employees not lathering for 20 sections rinsing drying and then turning off faucet with a barrier
code 590.002/2-301.14-P*** · critical food-safety factorstatus: Fail
Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical

Inspector note: Raw chicken stored on top of salad prep with Ready to eat foods - Corrected on site by PIC
code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
Poisonous or Toxic Material Containers-Container Prohibitions (P)critical

Inspector note: Can of Raid in kitchen - Discarded by PIC
code 590.007/7-203.11-P*** · critical food-safety factorstatus: Fail
Assignment (Pf)

Inspector note: No PIC at the time of my arrival The manager and owner were called and arrived during inspection
code 590.002(A)/2-101.11-PF** · serious findingstatus: Fail
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: Gross unsanitary conditions sited during inspection (see report) Proof that the employees are not trained in food safety and sanitation as required by code Proof that the PIC is not overseeing day to day operations as required by code
code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)

Inspector note: Monthly Menus missing disclosure
code 590.003/3-603.11-PF** · serious findingstatus: Fail
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: Built up soils on food containers etc Built up soils on interior and extrior of bulk food containers in basement
code 590.004/4-601.11-PF** · serious findingstatus: Fail
Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector note: Hand sink on cooking line clogged and large cutting board drying on top of hand sink basin - PIC took corrective action
code 590.005/5-205.11-PF** · serious findingstatus: Fail
Hand Drying Provision (Pf)

Inspector note: No paper towels in dispenser in employee bathroom - Corrected on site by PIC
code 590.006/6-301.12-PF** · serious findingstatus: Fail
Controlling Pests (Pf)

Inspector note: Evidence of flies in kitchen/sushi prep/ware washing and basement Provided a full extermination with fly control plan prior to reinspection from licensed exterminator
code 590.006/6-501.111-PF** · serious findingstatus: Fail
Eating Drinking or Using Tobacco (C)

Inspector note: Employees in kitchen drinking from uncovered glasses
code 590.002/2-401.11-C* · lower-severity findingstatus: Fail
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Food containers not labeled - Kitchen/storage/sushi prep
code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
In-Use Utensils Between-Use Storage (C)

Inspector note: Scoop for rice stored in water - Kitchen
code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
Wiping Cloths Use Limitation (C)

Inspector note: Wiping cloths are dirty and are not being stored in a sanitizing solution
code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
Sponges Use Limitation (C)

Inspector note: Using sponges in ware washing area - Discarded by PIC
code 590.004/4-101.16-C* · lower-severity findingstatus: Fail
Cooking and Baking Equipment (C)

Inspector note: Built up soils/debris/food particles on all cooking equipment - Kitchen
code 590.004/4-602.12-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Built up soils on interior and exterior of refrigeration units including door handles shelving and fan guards Kitchen/sushi prep
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
Covering Receptacles (C)

Inspector note: Provide covers for all trash receptacles throughout establishment
code 590.005/5-501.113-C* · lower-severity findingstatus: Fail
Cleaning Receptacles (C)

Inspector note: Clean interior and exterior of all waste receptacles and grease bins
code 590.005/5-501.116-C* · lower-severity findingstatus: Fail
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Ice build up in walk in uni - Freezer Built up soils greese etc under cooking equipment and on rear step and ramp Built up soils on walls and attachements - Kitchen/prep/ware washing
code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
Storing Maintenance Tools (C)

Inspector note: Mops brooms etc not raised 6" above the floor on rack or hook - Kitchen and basment
code 590.006/6-501.113-C* · lower-severity findingstatus: Fail
Maintaining Premises Unnecessary Items and Litter (C)

Inspector note: Old equipment unnecessary articles stored in basement
code 590.006/6-501.114-C* · lower-severity findingstatus: Fail
Repairing-Premises Structures Attachments and Fixtures-Methods (C)

Inspector note: Rust on shelving in walk in units
code 590.006/6-501.11-C* · lower-severity findingstatus: Fail
flagged at inspection

Inspector note: Allergen advisory missing from menus
code L1status: Fail

What changed since the previous inspection?

Compared with Pass on August 4, 2022: 24 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Beacon Hill

See every restaurant in Beacon Hill →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.