First Bite Cafe

October 19, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

  • Prevention of Contamination from Handscritical
    Inspector note: Employee observed cutting and handling ready to eat lettuce with bare hands. Discontinue and ensure there is no bare hand contact with ready to eat foods.
    code 12-3--301.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: Long cutting board on 3 door deli cooler visibly soiled and scoared. Clean to remove resurface or replace. 6 Top Imperial grill with excess carbon build-up. Clean to remove.
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Food Protection
    Inspector note: Box of potatoes being stored on the ground in the basement storage area. Disconinue and store elevated at least 6 inches off the ground.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Inteior of small 2 door deli cooler not draing properly. Address and repair if necessary. Refrigeration unit was still operating at the appropriate temperature of below 41F. Hand sink in basement area cracked and in disrepair. Replace.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Test Kit Provided
    Inspector note: No test kit for chemical dishwasher provided at the time of the inspection. Provide.
    code 17-4-302.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Interior of small coffin style freezer visibly soiled with food spills. Clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Clean Equipment & Utensils Storage
    Inspector note: Clean knives being stored in between 3 door deli cooler and preparation table. Discontinune and ensure all knives are being stored clean and protected.
    code 24-4-903.11* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: No soap or paper towels at hand sink in main kitchen area. Provide.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 10, 2012: 8 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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