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Fisher College

March 8, 2011 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings10
critical findings2

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Failed findings

Cold Holdingcritical

Inspector note: Eggs at 55F and Chicken at 57F provide all foods at 41 degrees or below.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Separation/Sanitizer Criteriacritical

Inspector note: Sanitizer in pail at 400+ Have EcoLab calibrate system and provide log of daily sanitizing testing.
code 41-7-201/04.11*** · critical food-safety factorstatus: Fail
Inadequate Facilities/Cooling Methods

Inspector note: Adjust cooling methods to ensure all food brought to self serve is at 41 degrees or below. ie: putting containers in freezer overnight as suggested.
code 04-3-501.15/4-301.11* · lower-severity findingstatus: Fail
Food Protection

Inspector note: Properly organize all foods in freezer to store correctly • Provide a separate storage area for all employee food away from customer food.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Food Utensil Storage

Inspector note: Provide proper storage for ice scoop.
code 10-3-304.12* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: Replace temperature gauge at dish machine.
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean air intake at top of ice machine to remove all dust and soil. • Clean to remove food particles and soil. Clean fan inside of fridge to remove dust.
code 23-4-602.13* · lower-severity findingstatus: Fail
Clean Equipment & Utensils Storage

Inspector note: Provide proper storage of pots and pans stored clean on a pan rack upside down.
code 24-4-903.11* · lower-severity findingstatus: Fail
Floors Designed Constructed Installed

Inspector note: Clean all floors beneath and behind all equipment to remove all soil.
code 36-6-201.11* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: Clean all walls and ceilings to remove dust and soil.
code 37-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 22, 2010: 10 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.