Cooked?✓
Fiskie's Cafe
May 14, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
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Labeling of IngredientscriticalInspector note: Label all packaged foods with ingredient name establishment name and address.
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Food Contact Surfaces CleanInspector note: Replace heavily soiled grease at frialator.
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Food Utensil StorageInspector note: Remove thongs from cooking equipment handles and store clean and dry or inside hot water at 140F or higher.
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Food Contact Surfaces DesignInspector note: Replaced all heavily grooved and scorded.
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Non-Food Contact Surfaces CleanInspector note: Clean backsplash to cooking equipmentsides inbetween to remove visibles soil. Food storage racks inside walk in cooler soiled clean to remove visible soil.
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Improper Maintenance of FloorsInspector note: clean floor to remove visible soil below all prep and cooking equipment.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean ceiling tile to remove visible soil.
What changed since the previous inspection?
Compared with Fail on May 8, 2018: 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.