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Five Spices House
July 19, 2022 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings2
Failed findings
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Packaged and Unpackaged Food-Separation Packaging and Segregation (P)criticalInspector note: Raw chicken stored above prepped food in walk-in cooler. Containers of prepped food stored in old chicken boxes. Discontinue using old chicken boxes for storage. Assume boxes are contaminated and must be discarded.
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Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)criticalInspector note: Chlorine sanitizer on low temp dish machine not registering. Ensure chemical sanitizer is connected to machine at all times. Corrected on site.
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Interior of ice machine with black and orange mold-like substance. Clean and maintain to prevent contamination.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Flats of eggs stored on stairs. Do not store food on the floor.
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Nonfood Contact Surfaces (C)Inspector note: Old mouse droppings in basement near walk-in freezer. Clean and monitor for activity. Exterior of dish machine soiled. Floor under dish machine with soils and debris. Clean dish machine and warewashing area.
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Toilet Room Receptacle Covered (C)Inspector note: No covered trash bin in upstairs bathroom. Provide covered waste bin.
What changed since the previous inspection?
Compared with Pass on January 28, 2022: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.