Cooked?

Five Spices House

January 28, 2022 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Interior and exterior of ice machine observed soiled with black mold-like substance. Clean and maintain.
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Multiple containers of rice noodles soaking in water on floor around prep area. Store food on tables and shelves not on floors.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
  • Sponges Use Limitation (C)
    Inspector note: Sponges observed at warewashing station. Discard sponges and discontinue using sponges to clean food contact surfaces. Sponges can harbor high levels of potentially dangerous bacteria.
    code 590.004/4-101.16-C* · lower-severity findingstatus: Pass
  • Nonfood-Contact Surfaces (C)
    Inspector note: Aluminum foil covering stove and shelf. Discard foil and keep surfaces clean. Plastic sheeting behind sauce station soiled. Provide splash barrier that is cleanable and non-absorbent.
    code 590.004/4-101.19-C* · lower-severity findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Food debris and soils under cook line and dish machine. Clean floors under equipment to avoid attracting pests.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 21, 2022: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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