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Flaming Grill & Buffet
March 18, 2022 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings12
- critical findings1
Failed findings
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(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: temps taken of chicken 129F/broccolli/crab meat 54F/55F all cold holding shall be held at 41F or below and all hot holding shall be maintained at 135F or higher
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Assignment (Pf)Inspector note: manager shall be informed regarding all depts of no hot water.
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Capacity-Quantity and Availability (Pf)Inspector note: provide hot water for all handsinks temp was 75F and 73F.
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Wiping Cloths Use Limitation (C)Inspector note: properly store all wiping cloths in a sanitizing solution
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: cover all foods in reachins
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: remove all rust throughout/replace all defective doorgaskets
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Cutting Surfaces (C)Inspector note: replace all cutting boards./replace all chipped china
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Nonfood Contact Surfaces (C)Inspector note: clean all equipment throughout.
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Receptacles (C)Inspector note: provide covers for all trash receptacles.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: clean light panel covers/clean ceiling tiles as needed/clean walls as needed/
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Designation-Dressing Areas and Lockers (C)Inspector note: remove all employee clothing from work staion and storage area.
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: regrout floor tile as needed and repair tiles as needed/replace cracked wall baseboard cove molding • unclog fron grill handsink
What changed since the previous inspection?
Compared with Pass on October 5, 2021: 12 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.