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Flat Black Coffee Co. Ltd.

September 24, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings5
critical findings1

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Failed findings

Cold Holdingcritical

Inspector note: Chicken salad sandwich 51F / Provide proper cold holding temperatures. Sandwiches transferred to a properly operating unit.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: Interior of ice machine with visible black soils / Clean to remove
code 22-4-601/602.11** · serious findingstatus: Fail
Inadequate Facilities/Cooling Methods

Inspector note: Front reach in 45-50F / Repair to provide proper operating temperatures of 41F or below at all times.
code 04-3-501.15/4-301.11* · lower-severity findingstatus: Fail
Test Kit Provided

Inspector note: No test kits on site / Provide.
code 17-4-302.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Exterior of ice machine with visible soils / Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 24, 2014: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.