Cooked?

Flik @ Willmer Hale Cafe

November 13, 2019 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings3
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: preparation dates being used .Provide proper date marking
    code 590.003/3-501.17-PF** · serious findingstatus: Fail
  • Temperature Measuring Devices-Functionality (Pf)
    Inspector note: Refrigeration unit at Grill station without equipment thermometer .Provide
    code 590.004/4-204.112-PF** · serious findingstatus: Fail
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Food container on floor under storage rack in freezer. remove
    code 590.003/3-305.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 19, 2019: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up