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Florentine Caffe
January 7, 2013 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings0
Failed findings
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Food Container LabelsInspector note: Basement-label bulk food containers.
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Non-Food Contact SurfacesInspector note: Kitchen Refinish bottom shelf of 2 door reach in.
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Equipment ThermometersInspector note: Kitchen - Provide visible thermometers where necessary. • Kitchen - Repain thermometer to dishwasher.
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Installed and MaintainedInspector note: Bar -Repair drain to I bay sink
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Basement -Clean vent unit in walk in. • Kitchen-clean dust invent hood over oven.
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Premises MaintainedInspector note: Kitchen - Remove tin foil from shelving.
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Soiled Linen StorageInspector note: Basement-keep all dirty linen containers covered.
What changed since the previous inspection?
Compared with Fail on August 13, 2012: 3 findings appeared for the first time. 4 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.