Florentine Caffe

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings11
• critical findings0

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Failed findings

• ⚠️Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
  Inspector note: New menu is missing a section for the menu items offered under cooked - address as discussed
  code 590.003/3-603.11-PF** · serious findingstatus: Fail
• ⚠️Sanitizing Solutions Testing Devices (Pf)
  Inspector note: Repl ace compromised test strips - current ones are wet and cannot be used
  code 590.004/4-302.14-PF** · serious findingstatus: Fail
• ⚠️Clean Condition-Outer Clothing (C)
  Inspector note: Ensure staff are changing visibly soiled aprons when needed throughout the day
  code 590.002/2-304.11-C* · lower-severity findingstatus: Fail
• ⚠️Effectiveness-Hair Restraints (C)
  Inspector note: All prep cooks and food handlers need to wesr proper hair restraints when handling foods
  code 590.002/2-402.11-C* · lower-severity findingstatus: Fail
• ⚠️(A) Certified Food Protection Manager (C)
  Inspector note: No curenty food safety or allergen awareness certificates on site - address as discussed
  code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
• ⚠️Wiping Cloths Use Limitation (C)
  Inspector note: Set up seperate sanitizing buckets for the coffee station - salad station and raw proteins / food prep locations of the restaurant
  code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
• ⚠️Ventilation Hood Systems Filters (C)
  Inspector note: Remove the two visibly soiled vents in the hood on the far end covered in blackened soils
  code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
• ⚠️Warewashing Sinks and Drain boards Self-Draining (C)
  Inspector note: Ensure there is enough of a segragated and ample area for clean pots pansd and utensils to properly air dry
  code 590.004/4-204.119-C* · lower-severity findingstatus: Fail
• ⚠️Nonfood Contact Surfaces (C)
  Inspector note: Clean exterior of all cooking equipment - inside and outside of all refrigeration and freezer units from visible food spills
  code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
• ⚠️Service Sink (C)
  Inspector note: Maintain clean after use - replace the missing side barriers on the slop sink
  code 590.005/5-203.13-C* · lower-severity findingstatus: Fail
• ⚠️Surface Characteristics-Indoor Areas (C)
  Inspector note: Clean the kitchen floors behind and underneath the cooing line equipment from all visible food spills stains and soils
  code 590.006/6-101.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 12, 2023: 11 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.