Flour Bakery & Cafe

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings3
• critical findings1

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Failed findings

• ⚠️(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Observed green goddess sauce stored in walk in cooler between 43F-47F. Discussed with PIC to maintain cold holding @ 41F or below. PIC removed
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
• ⚠️(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
  Inspector note: Observed compressor inside walk in cooler soiled with dust. Clean to remove all dust
  code 590.004/4-601.11-PF** · serious findingstatus: Fail
• ⚠️Segregation and Location-Distressed Merchandise (Pf)
  Inspector note: Observed cooked herb marinated chicken stored in walk in cooler with use by date 2/18/25. Discussed with PIC to ensure to monitor such date and discard. PIC removed
  code 590.006/6-404.11-PF** · serious findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 13, 2024: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.