Fomu

June 7, 2022 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings5
  • critical findings2

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Failed findings

  • When to Wash (P)critical
    Inspector note: Employee moving between tasks with no visable handwashing observed. Ensure hands are being washed when changing tasks.
    code 590.002/2-301.14-P*** · critical food-safety factorstatus: Fail
  • Sanitizers Criteria-Chemicals (P)critical
    Inspector note: Sanitizer at 3 bay sink tested at over 500ppm. Person in charge drainied and diluted to get to acceptable range.
    code 590.007/7-204.11-P*** · critical food-safety factorstatus: Fail
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Observed mold on interior of ice machine. Clean to remove.
    code 590.004/4-601.11-PF** · serious findingstatus: Fail
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Hand sink blocked with multiple items inside the sink. Person in charge removed.
    code 590.005/5-205.11-PF** · serious findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Gaskets and bottom of refrigerator are soiled with food debris. Clean to remove soils.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 8, 2022: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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