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Food Wall Chinese
February 28, 2017 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings12
- critical findings0
Failed findings
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Insects Rodents AnimalsInspector note: Evidence of mice on storage shelving at basement area provide current exterminators report.
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Food Container LabelsInspector note: No labels on some bulk food containers provide.
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Food Thermometers ProvidedInspector note: Replace missing chefs thermometer.
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Food ProtectionInspector note: Container of onions stored on floor elevate 6 to 8" or higher.
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Food Contact Surfaces DesignInspector note: Replace heavily scorded worn and scorded cutting board. • Splash guard at hand sink loose replace.
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Dishwashng FacilitiesInspector note: Replace missing 3 Bay sink plugs.
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Wiping Cloths Clean SanitizeInspector note: Inuse wiping cloths stored on counter no sanitizer provide.
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Non-Food Contact Surfaces CleanInspector note: Clean wok range backs sides attached pipes and walls to remove visible grease soil.
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Outside Storage Improperly MaintainedInspector note: Clean exterior grounds to remove empty containers and boxes. Clean grease barrel to remove grease soil.
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Improper Maintenance of FloorsInspector note: Clean floor below cooking line to remove visible soil.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Exhausthood sticker expired service by licensed hood cleaner and provide current sticker. Grease trap rusty repair.
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Premises MaintainedInspector note: Remove tools from kitchen area and store proper storage.
What changed since the previous inspection?
Compared with Pass on October 26, 2016: 12 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.