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Fort Hill Bar & Grill

May 31, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings12
  • critical findings2

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Failed findings

  • PIC Performing Dutiescritical
    Inspector note: No current allergen awareness certificate on site. address
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Non-Compliance w/Employee Health Policycritical
    Inspector note: Implement a comprehensive illness policy as discussed
    code M-2-201.11/.14 .15*** · critical food-safety factorstatus: Fail
  • Insects Rodents Animals
    Inspector note: Fruit flies visible throughout the basement bar areas as well as all around the soda dispensing machines Address
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Food Container Labels
    Inspector note: Label to properly identify all bulk food containers
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Two hand sinks need barriers one beside the ice machine other beside a prep table Address
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Discarded soiled rags and aprons scattered throughout the facility store as discussed
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean inside and outside of all refrigeration/ freezer units cooking equipment exterior of all bulk food containers inside the microwave top of tables chairs and counter tops including the bar from all visible food spills stains and soils
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Clean Equipment & Utensils Storage
    Inspector note: Clean plates stored underneath soiled ahelving units relocate and address as discussed during inspection
    code 24-4-903.11* · lower-severity findingstatus: Fail
  • Single Service Articles Stored Dispensed
    Inspector note: Unwrapped straws out for self service at the bar address as discussed
    code 25-4-904.11* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: Hot water faucet on hand sink behind the second bar is broken nonwater flow at all Address immediately Bar was not in servie during inspection
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Toilet Enclosed Clean
    Inspector note: No self closing rest room doors address
    code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Clean walls throughout the kitchen / cooking area from visible dirt dust and debris
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 15, 2018: 12 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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